{"id":11289,"date":"2024-01-23T09:32:37","date_gmt":"2024-01-23T09:32:37","guid":{"rendered":"https:\/\/selmawineandliquor.com\/?post_type=product&p=11289"},"modified":"2026-06-08T16:51:04","modified_gmt":"2026-06-08T16:51:04","slug":"akashi-5-year-old-single-malt-sake-cask-whisky","status":"publish","type":"product","link":"https:\/\/selmawineandliquor.com\/?product=akashi-5-year-old-single-malt-sake-cask-whisky","title":{"rendered":"Akashi 5 Year Old Single Malt Sake Cask Whisky"},"content":{"rendered":"
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About Akashi 5 Year Old Single Malt Sake Cask Whisky<\/h2>\n

Akashi 5 Year Old Single Malt Sake Cask Whisky is a great way to expand your home bar.<\/p>\n

Produced in Japan by Akashi and bottled at 100 (50% ABV) proof, this well-rounded Japanese Whisky is meant to be enjoyed by Spirits enthusiasts and novices alike.<\/p>\n

Akashi 5 Year Old Single Malt Sake Cask Whisky doesn’t have any reviews yet. Let’s change that. Head out to the Review tab to leave your feedback.<\/p>\n

Grab your bottle of this delicious Japanese Whisky today! <\/p>\n

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About Akashi<\/h2>\n

In the town of Akashi not far away from Kobe lies Japan’s only distillery situated close to the sea. Eigashima Shuzo was established in 1679 and it is one of the oldest family-owned distilleries in Japan. Eigashima was making sake and shochu as early as 1888 and in 1919, it was the first Japanese distillery to obtain a whisky license. Even though Eigashima was a pioneer in its field in Japan, it remained a small distillery with only 7 full-time employees working there today. <\/p>\n

In the pristine nature of Kobe Bay, they’re proud of their clean air and water and they value quality over quantity. Their 9th generation leader Mr. Hiraishi leads the company with a simple motto \u2014 honesty. Due to the proximity to the sea, their whisky is influenced by the salty air and extreme temperature differences between seasons. <\/p>\n

\n Explore all Akashi bottles >>\n <\/div>\n<\/p><\/div>\n
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About Japanese Whisky<\/h2>\n

Although maybe not be the first Spirit you would think of when Japan is mentioned; the Japanese make one of the best types of whisky in the world. It\u2019s heavily influenced by scotch but with smoother and delicate notes.<\/p>\n

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The history of the Japanese whisky is not even a century old, but in this short time, the Japanese blended and single malts have taken over the world by storm and can easily go against their whisk(e)y counterparts from across the globe.<\/p>\n

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Check out our impressive selection of Japanese whiskies, find your new favorite in the best Japanese whiskies bottles under $200, or explore our treasury of rare & hard to find Japanese whiskies. <\/p>\n<\/p><\/div>\n<\/p><\/div>\n


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On the nose, Akashi 5 Year Old Single Malt Sake Cask Whisky really impresses with notes of walnut, vanilla, and pat. The palate is inviting and offers flavors of bittersweet orange, chocolate, and banana, culminating in a drying finish with black tea notes.\n<\/div>\n<\/p><\/div>\n","protected":false},"excerpt":{"rendered":"

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